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Shmaltz Brewing Company
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Shmaltz Brewing Company : ウィキペディア英語版
Shmaltz Brewing Company

Shmaltz Brewing Company is an American Craft brewing company located in Clifton Park, New York, USA, and produces the award winning line of HE'BREW Beers and formerly Coney Island Beer before its acquisition by Boston Beer Co in 2013. Ranked in 2013 as one of the "Top 100 Brewers in the World" by RateBeer.com, Shmaltz won 9 Gold and 5 Silver Medals in the World Beer Championships in 2012. A recipient of the "Distinguished Business Award" by the Brooklyn Chamber of Commerce, Shmaltz was also included in the "Top 50 Fastest Growing Bay Area Companies" by San Francisco Business Times.
Founder and owner Jeremy Cowan established the company in San Francisco in 1996 with the first 100 cases of He'brew Beer hand bottled and delivered throughout the Bay Area in his Grandmother’s Volvo. He'brew now sells across 37 states, through 40 wholesalers and nearly 5,000 retailers. In 2007, Shmaltz released a new line of craft brewed lagers under the Coney Island banner. The Coney Island brand was recently acquired by Alchemy and Science, a craft beer incubator, owned by Boston Beer (Sam Adams).
After 17 years of being an outspoken cheerleader for contract brewing, Shmaltz broke with tradition and opened its own New York State production brewery in Clifton Park, NY, 10 minutes north of Albany's capital district. Shmaltz's new home boasts a 50-barrel brewhouse with 20,000 barrels of annual capacity. The new brewery packages 12 and 22 ounce bottles and kegs of their diverse core and seasonal favorites, and hosts fans and beer tourists in their new tasting room for tours, barrel-aged previews, and special releases.
==Shmaltz Brewery==
After 17 years of contract brewing, Shmaltz decided to break with tradition in 2013 by opening their own 20,000 square foot brewery in Clifton Park, New York.〔http://shmaltzbrewing.com/HebrewMedia/wp-content/uploads/2013/05/Shmaltz-Clifton-Park-Save-The-Date-Press-Release-1.pdf〕 The new brewery boasts a 50-barrel brewhouse with 20,000 barrels of annual capacity. Within a year, the brewery has already added additional equipment to boost capacity from 20,000 barrels to 35,000 barrels.〔http://dailygazette.com/news/2014/nov/28/1128_beer_wp/?free〕
The new brewery will package 12 and 22 ounce bottles and kegs of their diverse core and seasonal favorites. Several new releases and collaborations are on tap for 2013, and Shmaltz will continue their acclaimed exploration of barrel-aging with a current inventory of more than 300 bourbon, rye whiskey, and tequila barrels.
The 1,700 square foot tasting room is a place where "()isitors can sample a variety of fresh Shmaltz beers, tour the facility, and learn about the beer-making process. They also can witness Shmaltz’s signature borscht belt humor: in the tasting room there’s a beer menorah display featuring empty bottles from the gift pack and T-shirts with the slogan “Don’t Pass Out, Pass Over” hanging on the wall".〔http://tabletmag.com/scroll/154473/a-kitschy-kosher-beer-for-every-jewish-holiday〕

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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